- Poha( Beaten Rice) 1 cup
- Green peas 1/2 cup
- Corrainder Leaves 1 tbsp
- Green Chilli 1
- Salt according to taste
- Milk 1/4 cup
- Mustard seeds 1 tsp
- Oil 1 tbsp
Pre Preprations:-
- Grind together Milk, Corriander leaves,Green chilli.
- Wash poha, add salt and the above mixture to it.
Preprations:-
- Heat oil in a deep pan.
- Add mustrad seeds to the hot oil.
- Now add the green peas.
- Cook for approx 7 min with close lid on medium flame.
- Stir occasionaly.
- Now add the poha mixture and mix gently.
- Cook for another 5 - 10 min on low flame with closed lid.
- Serve hot.
2 comments:
Hey.... when do u add milk coriander mixture?
add the milk corriander mixture to washed poha in the first step only and let it rest for 10 min.
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