Green Chutney

Ingredients:

1. Corriander leaves 1 bunch
2. Mint leaves 1/2 bunch
3. Ginger 1/2 inches
4. Green Chillies 2 nos.
5. Pomengrate seeds/powder 1/2 tsp (optional)
6. Salt according to taste
7. Lemon juice 1/2 tsp

Method:

1. Grind together all ingredients except salt,Lemon juice.
2. When finely ground, add salt and lemon juice.
3. Stir so that salt and lemon juice get properly mixed.
4. Serve with any snack.